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Laconiko Releases New Harvest Koroneiki Estate Olive Oils Following Award-Winning Season

By Advos

TL;DR

Laconiko's award-winning new harvest olive oils offer a premium advantage for culinary enthusiasts seeking superior quality and recognized excellence in cooking.

Laconiko produces its new harvest Koroneiki olive oils through precise early harvesting, immediate cold-pressing, and careful cultivation to ensure high phenolic content and balanced flavor.

Laconiko's family-owned production preserves Greek heritage while providing nutritious, antioxidant-rich olive oils that enhance daily meals and promote healthier lifestyles.

Laconiko's new harvest olive oils feature vibrant green fruit notes and peppery finishes, perfect for elevating everyday dishes with bold, fresh flavors.

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Laconiko Releases New Harvest Koroneiki Estate Olive Oils Following Award-Winning Season

Laconiko, an award-winning producer of single-origin, high phenolic extra virgin olive oils, has announced the arrival of its new harvest Koroneiki Estate Olive Oils. The oils are freshly pressed from olives grown on the southern coastline of Lakonia, Greece, marking the culmination of a year of careful cultivation and precise harvest timing. This release follows a challenging harvest year for much of Greece, but the company emphasized it did not compromise on quality.

"Green harvested olive fruit tells a story of our land," said Diamantis Pierrakos, Producer and Co-Owner of Laconiko. "We pick at the exact right moment, crush immediately, and obsess over quality so what ends up on your table is something we can be truly proud of." The oil is produced from early-harvested green Koroneiki olives and is first cold-pressed within hours of picking, resulting in a vibrant, fresh, and well-balanced product.

This year's harvest features delicious green fruit notes and is described as a perfect complement for everyday cooking, dressings, marinades, and finishing. The olive oil is the same one that recently earned Laconiko significant recognition in the prestigious Athena International olive oil competition, where it received "The Best of Show Award" for producing the "Best Olive Oil from Greece" and "Best Koroneiki Internationally."

The new harvest is now available for purchase at laconiko.com, at Laconiko's Manassas, Virginia showroom, and through select specialty retailers nationwide. Two products are offered: the Laconiko Estate Olive Oil at $29.95 for a 500 ml bottle, with tasting notes of fresh green fruit aroma, freshly cut grass, ripe banana, and a pleasant peppery finish; and the Laconiko Olio Nuovo at $39.95 for a 500 ml bottle, featuring bold green fruit aroma, notes of fresh cut greens, green tomato with arugula, and a persistent peppery finish.

Naturally high in polyphenols and oleocanthal, Laconiko olive oil delivers robust flavor alongside antioxidant and anti-inflammatory benefits, making it as nutritious as it is delicious. The company also announced that its indoor and outdoor spaces are available to rent for private dining, corporate events, receptions, micro-weddings, or other celebrations. Additionally, Laconiko hosts public events, with more information available at https://laconiko.com/collections/events.

This news is important as it highlights the resilience of high-quality agricultural producers amid challenging climatic conditions, while bringing a globally recognized, health-promoting product to market. The awards underscore the international standard of excellence achieved, which can influence consumer choices and set benchmarks within the specialty food industry. For readers, it represents access to a premium, award-winning ingredient that combines culinary versatility with documented health benefits, supporting both gourmet cooking and wellness-oriented lifestyles.

Curated from 24-7 Press Release

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